Meat Eaters: Whole Roasted Pig & Crackling

Apple Sauce, Sage and Onion Stuffing, and Sausages

A Selection of Bread Rolls and Wraps (With Gluten Free Rolls)

Vegetarian/Vegan Option

Vegan Pulled Jackfruit. Served in a Bun, Steeped in a Hickory BBQ Sauce and Dressed with a Crunchy ‘Slaw

Freshly Made Chips & Sweet Potato Fries

with a selection of sauces, salt and vinegar

With The Following Accompanying Dishes:

Tomato and Mozzarella Salad

A Mixed Salad

Coleslaw

Please let us know if you have dietary requirements, as well as any allergies. Whilst this menu gives options for Vegans/Vegeterians/Celiacs it doesn’t cover everything. If you have an allergy or specific dietary requirement that needs to be catered for please let us know ASAP so we can work something out, we’re in a field on the day so might struggle to sort anything out ad-hoc!